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Fill Your Cellar

You learned all about cellaring beer last month; now, we’ve got some suggestions for specific brews to start your collection.

Mulled Wine

Warm up this winter with an aromatic favourite.

Passing The Bar

What it takes to be a certified beer or wine expert.

New & Notable: Three Vikings

A new pub on 124 Street offering a mixture of British and Scandinavian fare.

Ahead By A Century

A craftsman restores homes with the past in mind.

New & Notable: Blowers & Grafton

This Whyte Avenue spot is bringing Halifax street food to Edmonton.

Food For Thought

This year’s Best Restaurants event supports a local non-profit that helps nourish Edmonton students.

In The Cellar

While beer isn’t traditionally aged like many wines, cellared beer has the opportunity to provide a unique tasting experience.

Baked: Bloom Cookie Co.

This farmers’ market staple opened up a storefront on 124 Street.

New & Notable: Rise & Root

Soup lovers will be obsessed with this cozy cafe.

New & Notable: Caffe Sole

If you love chocolate-based beverages, you need to try this spot.

Cozy Cafe: Brown Butter Cafe

This south side spot just might have our favourite breakfast sandwich ever.
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