Sauces and Spice and Everything Nice

From seasoning blends to the tools of the trade, look to local spots when stocking up for barbecue season.




May 1, 2018


photography Curtis Comeau

Wood supplied by Urban Timber

Drift ketchup from Drift Food Truck; Memphis pork rub and Sharples Ranch smoky barbecue rub from Silk Road Spice Merchant; Now Design Bowls from Bella Casa


wood supplied by urban timber

Jack Daniel's Whiskey Barrel smoking chips from Russell Hendrix; Cuisipro Tongs from Russell Hendrix; Steel Brush from Bella Casa; Meat Tenderizer from Russell Hendrix; All-Clad Fork and Basting Brush (From A Set of Four) from Bella Casa


This article appears in the May 2018 issue of Avenue Edmonton. Subscribe here.

 

 

 

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