Holiday Apple Martini

This fruity and herbaceous cocktail is perfect for enjoying by the fire.





December 1, 2017


photography by Adrien Veczan


This fruity yet herbaceous cocktail is a mix of sweet and savoury, perfect for sipping near the fire while celebrating the season.

Recipe courtesy of Joesam Menezes, outlets supervisor, at the Fairmont Hotel Macdonald

Recipe

Rosemary and green apple, muddled

One dash cinnamon

10 ml St. Germain liqueur

20 ml cognac

20 ml Jack Daniel’s Honey whiskey

20 ml  Maker’s Mark whiskey

15 ml  honey

15 ml  lime juice

60 ml  apple juice

Muddle a sprig of rosemary and a few apple chunks with a dash of cinnamon. Add the remaining ingredients — shake and serve with a garnish of a rosemary sprig, cinnamon, and apple slice.

10065 100 St., 780-424-5181, fairmont.com/macdonald-edmonton


This article appears in the December 2017 issue of Avenue Edmonton. Subscribe here.


 

Edit ModuleShow Tags

Archive »Related Content

Holiday Brews

When it comes to your holiday feast, why not try a beer pairing?

Cartago

Forest Heights has a new bar with a beer-heavy drink menu.

Beyond the Cheese Ball

Forget spending hours in the kitchen — a cheese board is what you need to thrill your guests.
Edit ModuleShow Tags
Edit Module Edit ModuleShow Tags
Edit ModuleShow Tags
Edit ModuleShow Tags
Edit ModuleShow Tags
Edit ModuleShow Tags Edit ModuleShow Tags
Edit ModuleShow Tags

Listings

Edmonton Restaurants >

Search for restaurants by cuisine or area of the city.

Find Avenue Edmonton >

Our 500 store listings cover fashion, home decor, sports, food and drink, and more.

Find an Event >

Wondering what to do tonight, tomorrow or next week? This calendar of events will help.