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Get Saucy With Chef Nathan McLaughlin

The man behind your favourite southern staples at MEAT shares his tips and tricks.

BBQ Recipes

A perfect rib-eye, and parmesan-crusted pork.

Smoke ’Em If You’ve Got ’Em

If you want to experiment a bit this summer, try your hand at smoking.
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Sauces and Spice and Everything Nice

From seasoning blends to the tools of the trade, look to local spots when stocking up for barbecue season.

The Backyard Debate

A decision every grill master must make.

New & Notable: The Moth Cafe

The family behind Café Mosaics has opened another delicious veggie-friendly spot.
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Pickled Caesar

The Caesar is a classic cocktail — but this version adds a twist.

New & Notable: Pip

This small restaurant and wine bar delivers elevated comfort food.

New & Notable: Rebel Food and Drink

The latest spot in the Century Hospitality Group family has a menu packed with playful dishes.

Best Overall

Avenue Best Restaurants 2018
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